Smoky Bean one-pot-Hotpot recipe
Keep bellies nice + warm with this super simple one-pot-hotpot using leftover baked beans!
Packed full of veg + yummy herbs, you'll be able to find all the ingredients in your kitchen cupboard! YipPEA!
Serves
2Prep
10Cook
10
Freeze
me!
Ingredients
- ½ tin reduced salt baked beans
- 1 small onion
- 1 cooked potato
- 2 tablespoons sweetcorn
- 1 teaspoon smoked paprika
Method
- Dice the onion + fry in a little oil over a medium heat until soft.
- Stir in the beans + paprika
- Dice the potato into small chunks
- Add with the sweetcorn, keep stirring until hot
Yummy for little ones
Blitz to a mash texture for 7 months
Top Tip!
Add any other left over veg! You could top with cheese or a poached egg for breakfast too!
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