Roasted cauli with pa-pa-paprika!
Don’t be afraid of punchy flavours!
Get those tiny taste buds tingling with a hint of paprika!
Serves
4Prep
5Cook
20
Ingredients
- 4 cauliflower florets
- Spray oil
- ½ tsp Ground Paprika
Method
- Cut the cauliflower florets into 4 pieces lengthways
- Place in oven proof dish, spray with a little spray oil and sprinkle over the paprika
- Cover the dish with foil and roast at 200c for 20 minutes
- Leave to cool + serve to your little one
top tip
When your little one is older and ready for firmer textures, you can remove the foil halfway through cooking to let the veggies crisp up. Yum!
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