Peas, avocado + basil puree recipe
peas mum, can I have some more?
AVO go at this super simple green puree with a yummy twist of basil!
Serves
4Prep
5Cook
5
Freeze
me!
Ingredients
- 200g peas
- ½ avocado
- 10 leaves fresh basil (3g)
- 50ml water
Method
- Steam peas for 5 minutes
- Place cooked peas, avocado and basil in a bowl with the water
- Blend until smooth.
Swap this for that!
Swap the basil for mint for a fresh, spring like taste.
Top tip!
This recipe would make a great dip for dunking toast fingers in!
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